My name is Rachel Marsden, a Senior Lecturer in Psychology at Sheffield Hallam University. I am currently undertaking research investigating parents/caregivers beliefs and intentions to use gluten–free/casein-free diets (GFCF) for the treatment/management of their child’s symptoms of autism.
I am looking for parents/caregivers of children aged 5-12 years who are on the autism spectrum to complete an online questionnaire on the use of gluten-free/casein-free (GFCF) diets. I am looking for parents who have:
- Never tried a GFCF diet for their child
- Have tried but no longer use a GFCF diet for their child
- Are currently using a GFCF diet for their children.
Participants will not be asked to provide any identifiable information and all data will be anonymous.
If you would like more information about this study and/or wish to take part please click on this link.